Hang Heong Un is a dessert cafe addition to the Broadway Macau. Long known to be a master of Cantonese sweet soup, it serves up delightful treats with authentic ingredients such as almond and walnut soup made from finely ground nuts.
I have yet been to their mother branch at Macau Peninsula, but the menu here already covered a mass varieties, from silky ground nut soup, glutinous rice dumpling or even ice cream, it is doubtlessly a comprehensive one.
The first order is a fresh coconut juice with crushed ice. It is unexpectedly thick, smooth, with a texture similar to smoothie. I also like the minimal amount of ice added that doesn’t dilute the refreshing drink.
A certain must-try is the water chestnut sweet soup. It is highlighted by the natural sweetness of gingko and the very nutty lotus; the rich texture is especially enjoyable too.
The waiter also sends us a piece of mango pancake that pretty worths the dollars. The neat and perfect wrapping is filled with sweet cream and fresh mango piece, which becomes a nice completion to our afternoon refreshment.
Hang Heong Un
Hang Heong Un Dessert
Fresh Coconut Ice Drink
Water Chestnut Soup with Lotus & Gingko
Mango Pancake with Cream
Hang Heong Un 杏香園甜品店
Address: E-G030, The Broadway Macau, Avenida Marginal Flor de Lotus, Cotai, Macau
Telephone: 8883 3388
Opening Hours: Mon-Sun 12:00-14:00